WHO WE ARE
At YHzroa, every creation is crafted with passion, precision, and purpose. Founded by Praseeja, a self-taught baker whose journey began in 2009, YHzroa has grown from a humble home kitchen into a brand that reflects both artistry and authenticity.
In 2011, her culinary path took root in the United Arab Emirates, where she established FCN Restaurant LLC and deepened her skills in patisserie and wedding cakes at Baking Art, Dubai. Alongside this, she nurtured aspiring talents through Al Hewaya Home Training Services, Sharjah, and Entremet Artisan Cake Studio, Kerala, creating platforms for learning and sharing the craft of fine baking.
OUR JOURNEY
Driven by an insatiable curiosity, Praseeja explored the world of chocolate from bean to bar, visiting renowned factories, learning from celebrated chefs, and mastering the delicate art of artisan bonbons. This pursuit of excellence continues to shape YHzroa as a brand that values both tradition and innovation.
ACHIEVEMENT
Today, YHzroa stands as a celebration of luxury and warmth—where every cake, every chocolate, and every creation tells a story. We believe that great taste is more than flavor; it is an experience that brings people together, celebrates life’s moments, and leaves behind memories to savor.
YHZ’ROA
– Crafted by Hand, Perfected with Passion.
VISION
To be recognised as the benchmark of artisan dessert craftsmanship — where every creation embodies elegance, originality and the joy of indulgence.
MISSION
YHZ’ROA crafts exceptional chocolates and desserts by combining premium ingredients, meticulous technique and creative design. We deliver unique flavour journeys, elevate dessert experiences for discerning guests and nurture a brand culture of precision, innovation and unwavering quality.
TRUSTED
More than 2,000 people have trusted us; Watch our customer stories.
